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Situated amidst lush tropical mountain forests, Saloy is nourished by the fresh spring water flowing through its verdant farms, imparting its chocolate with dynamic notes of herbs, bergamot, and cherries. The Auro Reserve Collection is meticulously crafted from the finest beans of a single estate, with the company approaching each variety and harvest with a fresh perspective to bring out the rare and distinctive characteristics that stem from each community and their land. Auro, a Filipino bean-to-bar company, practices sustainable cacao harvesting directly from farms in Davao, Philippines, founded by Mark Ocampo and Kelly Go with a passion for craft chocolate.
Auro's mission is to restore local Filipino cacao varieties, support farmers through organic farming education, and elevate the cacao industry's standards. Globally recognized and award-winning, the company's name symbolizes their belief that both cacao and farmers are undervalued like raw gold, only cherished when transformed. Their delicious, multi-award winning 70% chocolate bar is a vegan and gluten-free treat that is sure to impress your friends and delight your taste buds.
For your convenience, Auro offers a 3-pack of their exceptional chocolate, perfect for sharing or storing. The company's dedication to sustainable practices and their commitment to elevating the cacao industry make their products not only incredibly flavorful but also ethically sourced. Enjoy the rich, complex flavors of Auro's chocolate, knowing that you are supporting a brand that values the hardworking farmers and the integrity of the land.
product information:
Attribute | Value |
---|---|
upc | ‎782016072799 |
best_sellers_rank | #536,338 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #10,638 in Candy & Chocolate Bars |
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